Over time, the recipe saw a few changes - peaches left the plate, and pimentos were replaced by the now seemingly ubiquitous tomatoes. Desde entonces, a lo largo de sus casi 200 años de historia, ha albergado a miembros de la realeza, ganadores del Premio Pulitzer y del Oscar, así como a músicos, científicos, exploradores y políticos. Fue el primer hotel de Londres : abrió sus puertas en 1837. Eater notes that there was even once a "Cold Brown" that consisted of rye bread, turkey (or chicken), lettuce, hard-boiled egg, and Thousand Island dressing, but it never quite caught on. A Brown’s Hotel se le reconoce como toda una institución británica. Rumor has it that pimentos and bacon were added for color. Additionally, there are those who remember a time before the tomato when a different fruit graced the "Hot Brown." According to The Manual, the first version of the sandwich had pimentos and peaches.
While many eat it just as described, other classic versions feature the addition of tomatoes (just beneath the Mornay). The "Hot Brown" sandwich retains a bit of controversy, though - depending on who you talk to or where you get your sandwich, its ingredients may vary. Pop it under the broiler until golden and bubbly, and top it all off with a couple of pieces of crisp bacon.
The sandwich contains thick slices of oven-roasted turkey, smothered in a creamy Mornay sauce (basic béchamel sauce plus cheese).
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